Comments for The Amateur Foodie http://amateurfoodie.com Helping you find your way around the kitchen Tue, 28 Sep 2010 06:39:52 +0000 hourly 1 http://wordpress.org/?v=3.1.2 Comment on Baked Brie Dip by Carrie http://amateurfoodie.com/2010/09/27/recipe-of-the-day-baked-brie-dip/#comment-56 Carrie Tue, 28 Sep 2010 06:39:52 +0000 http://anamateurfoodie.wordpress.com/?p=711#comment-56 I love baked Brie! I always feel so guilty eating it though, it's like eating slightly melted butter. But thicker. And creamier. And dragon breathier. :) I love baked Brie! I always feel so guilty eating it though, it’s like eating slightly melted butter. But thicker. And creamier. And dragon breathier. :)

]]> Comment on Traditional Cannoli by Carrie http://amateurfoodie.com/2010/09/20/recipe-of-the-day-cannoli/#comment-54 Carrie Tue, 21 Sep 2010 23:51:46 +0000 http://anamateurfoodie.wordpress.com/?p=705#comment-54 I spent the weekend celebrating my brother-in-law's wedding! It was such a good time. I've never tried cannolis, I get nervous deep frying anything. I always end up burning myself! But I *do* like it when other people make them. :) I spent the weekend celebrating my brother-in-law’s wedding! It was such a good time.

I’ve never tried cannolis, I get nervous deep frying anything. I always end up burning myself! But I *do* like it when other people make them. :)

]]> Comment on Recipe of the Day…x2! by CookingToday.co.uk http://amateurfoodie.com/2010/09/16/recipe-of-the-day-x2/#comment-53 CookingToday.co.uk Fri, 17 Sep 2010 14:15:47 +0000 http://anamateurfoodie.wordpress.com/?p=701#comment-53 It made me hungry just reading the recipe. Going to try this over the weekend It made me hungry just reading the recipe. Going to try this over the weekend

]]> Comment on Inspiration From a Unique Location by Carrie http://amateurfoodie.com/2010/09/13/im-back/#comment-52 Carrie Tue, 14 Sep 2010 21:18:48 +0000 http://anamateurfoodie.wordpress.com/?p=690#comment-52 I always wanted a place like that. Quiet and peaceful, my step-grandma had such a place on a lake near where I grew up. It was heaven while it lasted! I always wanted a place like that. Quiet and peaceful, my step-grandma had such a place on a lake near where I grew up. It was heaven while it lasted!

]]> Comment on Happy Birthday, Jackie! by Kristen http://amateurfoodie.com/2010/07/28/happy-birthday-jackie/#comment-50 Kristen Tue, 03 Aug 2010 21:10:15 +0000 http://anamateurfoodie.wordpress.com/?p=609#comment-50 I am completely fascinated by them too... I've read JackieStyle and JFK and Jackie... I can't get enough! I am completely fascinated by them too… I’ve read JackieStyle and JFK and Jackie… I can’t get enough!

]]> Comment on Happy Birthday, Jackie! by Carrie http://amateurfoodie.com/2010/07/28/happy-birthday-jackie/#comment-49 Carrie Thu, 29 Jul 2010 22:23:41 +0000 http://anamateurfoodie.wordpress.com/?p=609#comment-49 I'm *obsessed* with the Kennedies and Bouviers. Not that I liked JFK as a president, but I find their families fascinating. Have you read Jack and Jackie? Or My Life with Jaqueline Kennedy (one of my favorite books)? They're incredibly amazing. I’m *obsessed* with the Kennedies and Bouviers. Not that I liked JFK as a president, but I find their families fascinating. Have you read Jack and Jackie? Or My Life with Jaqueline Kennedy (one of my favorite books)? They’re incredibly amazing.

]]> Comment on Recipe of the Day: Creamy Pasta Salad by Stephanie http://amateurfoodie.com/2010/07/14/recipe-of-the-day-creamy-pasta-salad/#comment-40 Stephanie Tue, 27 Jul 2010 00:31:43 +0000 http://anamateurfoodie.wordpress.com/?p=561#comment-40 Made this one tonight--it's so delicious! I made a few substitutions (e.g., pine nuts instead of sunflower kernels), but it came out really well Made this one tonight–it’s so delicious! I made a few substitutions (e.g., pine nuts instead of sunflower kernels), but it came out really well

]]> Comment on White Bean Chili by Carrie http://amateurfoodie.com/2010/07/23/recipe-of-the-day-white-bean-chili/#comment-48 Carrie Fri, 23 Jul 2010 22:39:32 +0000 http://anamateurfoodie.wordpress.com/?p=621#comment-48 White bean chili > Red chili. I love white bean chili, the red/brown kind is just never as good. I used to hate it, though I will eat it if it's my only choice. :) White bean chili > Red chili. I love white bean chili, the red/brown kind is just never as good. I used to hate it, though I will eat it if it’s my only choice. :)

]]> Comment on Fresh Veggie Quesadillas by Carrie http://amateurfoodie.com/2010/07/22/recipe-of-the-day-fresh-veggie-quesadillas/#comment-47 Carrie Thu, 22 Jul 2010 16:29:10 +0000 http://anamateurfoodie.wordpress.com/?p=618#comment-47 My quesadillas always come out too dry (the tortilla). I should try it your way! My quesadillas always come out too dry (the tortilla). I should try it your way!

]]> Comment on Review: Sushi To-Go (No Chopsticks Required!) by alliemacpherson http://amateurfoodie.com/2010/07/21/sushi-to-g/#comment-46 alliemacpherson Wed, 21 Jul 2010 18:54:51 +0000 http://anamateurfoodie.wordpress.com/?p=587#comment-46 genius! Love that the soy sauce is in the popper!! genius! Love that the soy sauce is in the popper!!

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